Sydney Restaurants Are Amazing - Here's Some Recommendations

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Sydney Restaurants Are Amazing - Here's Some Recommendations

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Sydney offers a broad range of options when it comes to cafes, pubs, and restaurants. These establishments are a mirror on the city's status as a melting pot. The cultural diversity in Sydney allows diners to feel as though they get to choose from an atlas of culturally varied eating places. Pick from local food or Asian, European, Mediterranean, and a whole lot more.

Want to try traditional Australian food? Consider a trip to Harry's Cafe de Wheels - they're rumored to have the best meat pies in town. If you'd like to try bush-tucker - Aboriginal food featuring kangaroo and other unusual ingredients - you'll find it at a number of select restaurants. While it's only been legal to serve kangaroo since 1993, its popularity has grown with tourists who want to give it a try.

Sydney's location on the harbor makes seafood a restaurant staple. It's served exclusively by a number of leading restaurants around the city, including the Five Dock Seafoods Cafe and Fishface. These and many other restaurants have a fresh supply of the best seafood, including calamari and octopus, prawns, mussels, barramundi and snapper. That's all thanks to the nearby Sydney Fish Market.

The king of seafood restaurants in Sydney remains Doyles Hotel. It's the oldest seafood establishment in town, and it offers a great view of Watsons Bay from its location on the beachside.

If you're looking for Italian food in Sydney, consider Gelbison or Mezzaluna. For great pasta, look at Norton Street in the Leichhardt inner city, in the area that's also called Little Italy. A strong Italian influence is present in the fashionable cafes of Sydney, too. There are many to choose from on Potts Point, Bondi Beach and Darlinghurst.

Some of the most popular, trendy spots in town are also great coffee places. Consider Tropicana, the Bills, La Buvette and Bar Coluzzi.

European influence on Sydney's cuisine also shows through in Bistro Moncur and Sel et Poivre, two of the city's popular French restaurants. Locals and foreigners also love the Spanish Capitan Torres and Greek Mykonos restaurants. Looking for Eastern European fare? Consider Corner 75, an excellent place to dine.

For Asian food, whether it's cuisine from the Philippines, Thailand, Malaysia, Vietnam, India, Sri Lanka, Cambodia, Singapore or Iran, there'll be many options. Some of the best rated include Chinta Ria, Blue Elephant, Malaya and Lebanon and Beyond.

For those who love sashimi, sushi, teriyaki and tempura, or just a bowl of noodles, local Japanese restaurants are available to please. Raw Bar, Dragonfly, Sushi Suma and Shimbashi all offer great options.

For restaurant hoppers, here's a quick guide to the regions. In the Western suburbs, several Turkish and Cambodian restaurants are an option. Southern suburbs play host to Lebanese and Greek food, and northern ones offer Japanese, African, and Indian fare. For Indonesian or European restaurants, head east.

For those who love a good view as much as good food, the Boathouse, Catalina, and the Summit won't fail to please. Vegetarian diners will be happy with Harvest or Govinda's, and trend chasers will enjoy culinary enclaves like Hugo's and Bayswater Brasserie Restaurant.
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